October 31, 2024
The Universe of Consciousness is an All-You Can Eat Buffet I sat in a deep morning contemplation, noticing how more and more is being removed, stripped away back to the very basic foundation of nature. Here is what came through. Read more…
October 31, 2024
do it anyway This morning I woke to a deep unfolding of information. In those early moments before dawn, writing did the writing through my hands and heart. It was a huge download of information to a question that has Read more…
May 25, 2020
You have a message or a story that lives inside you, something you deeply wish to share with others. It’s part of the human experience that as we look at our lives and world long enough, there is wisdom – Read more…
May 25, 2020
Big day yesterday! Handed over the manuscript to my editor of the second in my Kelsey Cormack Ghost Mystery series, called “Chance of Death”. Can’t wait to share more details in the next few weeks! Also, I’m working on a Read more…
May 25, 2020
We’re curious, right? When you have a story to tell, it’s because you were curious about one or many things and dug deep to see what you could find. Then, the “aha” moment, the ephiphany, or even the gradual understanding Read more…
May 25, 2020
Traveling is a love/hate thing with me. For years, I waited to travel to more exotic places than going home to Minnesota. Traveling was expensive and I could never decide on one place. The siren call of foreign locales wooed Read more…
May 25, 2020
The last weekend in August, I had the privilege of going to Baltimore, MD for a workshop with Jim Drescher, co-founder of Windhorse Farm (www.windhorsefarm.org). It was a leadership conference for sangha leaders in Shambhala, which is a Buddhist community Read more…
September 2, 2016
So here I am, doing things out of order…My newest release came out on April 11, 2016 and I have not updated this website. It’s hard to make time for everything, so I end up doing things backwards! But here Read more…
September 2, 2016
Here’s the new book cover- can’t wait to share the new book with you all this weekend! Hope to have it out on Amazon (Kindle), Kobo, and Itunes before the weekend is over. Amazon will be the first, and Read more…
September 2, 2016
Have a cup of tea with me? I’m sipping my second cup of Anhui Grand Keemun, a malty, smooth black tea. As I worked to get this site back online, the tea got cold, but it’s still delicious. A few Read more…